'50s nostalgia
(Southeast corner of Broadway and Columbus)
Tucson, AZ 85711
Review © 2007, Wcities
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'50s nostalgia |
4330 East Broadway Boulelvard (Southeast corner of Broadway and Columbus) Tucson, AZ 85711 |
U.S. diners are, of course, a '50s tradition associated with James Dean and rock 'n' roll, and this one is no exception, except that it's not just an eatery but a small museum of rock 'n' roll. Other than the famous jukeboxes at the tables, you'll find a veritable collection of 1950s memorabilia at the counter, including vinyl Elvis records. Big burgers, BLT sandwiches, pies as well as shakes, malts and sodas are offered any time of the day. It's the American way. As an honored American tradition, this place is busy all the time and is frequented by people of all ages and social classes. All items are within the $4-7 range. Other location: 4520 North Stone Avenue phone +1 520 690 1957 Review © 2007, Wcities |
 Photo: wcities |
Blue plate specials |
6555 East Speedway Boulevard (Speedway just east of Wilmot) Tucson, AZ 85710 +1 520 731 1414 |
This bistro has revived the good American diner tradition of Blue Plate Specials, serving a different selection each day of the week, with the Great American Meat Loaf ($8.50) on Thursday night offering something that's simply All-American. The attraction here is down-home cooking at very reasonable prices. Located on the premises of the Double Tree Guest Suites, the restaurant affords its clients the special attraction of poolside seating on a shaded patio. The inside decor is American contemporary, with big copper mirrors creating all kinds of optical illusions. Full bar service is available, with a good selection of red wines ($4.50 for a glass of house wine). Review © 2007, Wcities |
Every meal is a special occasion |
6440 North Campbell Road (Sunrise at Campbell) Tucson, AZ 85718 +1 520 299 1771 |
This is the place that Tucsonans flock to for special occasions—with the spectacular views and award-winning cuisine and wines any visit is a memorable experience. Called an "architectural jewel" by many, this fine dining room is sophisticated without being snooty. True to its name, the views of the surrounding mountains and the cityscape to the south are the visual focus of the restaurant. An underground wine cellar houses more than 25,000 bottles with more than 1,400 individual selections. Prices run from USD20 to several hundred dollars. Review © 2007, Wcities |
 Photo: wcities |
Gorgeous setting and gourmet cuisine |
2200 East Elm Street Tucson, AZ 85719 +1 520 325 1541 http://www.arizonainn.com/dini... |
Within the historic elegance of this 1930 landmark hotel, the dining room exudes an era of romance and timeless charm. Both indoor and patio dining are available, and each offers a lush and luxurious experience. The offerings include a creative combination of classic Continental cuisine and nouvelle American preparations. The menu offers the best of global gourmet cuisine; with dinner entrees priced mainly around $30. There is full bar service and a well-selected wine list with bottles beginning in the $20s. Review © 2007, Wcities |
Downtown bistro with contemporary cuisine |
135 South Sixth Avenue Tucson, AZ 85701 +1 520 629 0191 |
Just across Sixth Avenue from the historic Santa Rita Hotel, this modern, upbeat bistro serves creative contemporary cuisine in an attractive, lively atmosphere. It's a convenient dining spot when attending theater and music events or when doing business in the downtown area. It can be quite noisy here, but it's an energized, delightful din. The menu features a full range of appetizers and "little plates," salads, chicken, veal, pastas, plus daily entree specials. Dinner entrees are priced between USD8-24. Full bar service is available. Review © 2007, Wcities |
Artisan baked goods, specialty coffees |
3026 North Campbell Avenue Tucson, AZ 85719 +1 520 322 9965 www.beyondbread.com |
The ever-changing array of breads includes nearly two-dozen varieties, from a crusty country loaf to olive tomato basil and cinnamon raisin walnut. The bakery's central location makes it a convenient stop for downtown commuters or visitors to the area. This bright, airy, contemporary bakery crafts some of the finest artisan breads and pastries in town. Early in the day, enjoy a fresh from the oven pastry or muffin with your specialty coffee. Later, at lunch, over-stuffed sandwiches are built on the flavorful breads. Items are priced from less than $2 to about $5-7 for the sandwiches. Review © 2007, Wcities |
 Photo: Brian Gregory |
 Photo: Ian Wajand  |
 Photo: Kaeli B. |
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Popular spot for Happy Hour |
326 North Fourth Avenue Tucson, AZ 85705 +1 520 740 1541 |
This place is one of the favorite hangouts for University of Arizona coeds and others, as it serves the famous Bison Witches Bloody Mary, a drink consumed in large quantities by droves of hungover college students on Sundays. That's part of the Fourth Avenue tradition. Another reason to visit this bar is speedy service, plus the legendary overstuffed deli sandwiches. It's not easy to find a seat during lunch hour, and even more difficult during Happy Hour, when skilled bartenders serve up a good selection of vodkas, tequilas and bourbons. So be prepared to wait a little for the Great Happy Hour Special, but be assured it'll be worth it. A bread bowl of hot soup and sandwich will won't cost you much, with other items ranging between USD2.50 and USD7. Review © 2007, Wcities |
It's about wine |
1865 East River Road (Northwest corner of River and Campbell) Tucson, AZ 85718 +1 520 299 7799 |
Zin here is short for Zinfandel, which gives you an idea what this bistro at Joesler Village is about: there are 80 varieties of wine available from the tap, which is unique for Tucson; plus, what may be more inportant, the staff is very well-informed about the wine selections. The decor is sleek and shiny and sexy, with an exposed chrome kitchen and black seats. Look sharp! French-inspired American fare is served here. A wide variety of selection for both carnivores and vegetarians is available. For dessert, try the wafers fileld with chocolate mousse. Exquisite! Review © 2007, Wcities |
 Photo: wcities |
A Tucson wholesome food institution |
2616 North Campbell Avenue Tucson, AZ 85719 +1 520 327 7577 |
A Tucson institution for 20 years, this bakery cafe has set the standard for wholesome food a la 60s and 70s with its omelets, quiches and tofu scrambles. Its glory continues to this day due to the staff's dedication to quality and a chocolate dessert dish that never fails to impress clients and reviewers. A great outdoor patio with greenery and fountains provides shade and cool during brutal Tucson summers. Most dishes are in the USD8-12 range; open for breakfast, lunch and dinner. Review © 2007, Wcities |
 Photo: mimibatt |
 Photo: Jochen Weiland |
Fun and cozy |
2501 East Sixth Street (Sixth Street and Tucson Boulevard) Tucson, AZ 85716 +1 520 325 3767 |
Seems like everyone knows everyone else here, and the cozy and fun atmosphere at this bar and grill makes it easy for you to get to know them. This is one of the favorites of the college crowd. It does get loud here, especially during Happy Hour when people have to raise their voices to be heard while the TVs are running, but that's what you might expect at a sports bar. The fare consists of burgers and sandwiches in the $5-$7 range, with an entree of ribs available at $15. Both domestic and imported beers abound, while the wine list is rather limited; you pay $3.75 for a glass of house wine. Breakfast is served on weekends only. Two patios are available for outside dining. Review © 2007, Wcities |
One of the best breakfasts |
2938 East Grant Road Tucson, AZ 85716 +1 520 326 6163 gaudernd@msn.com |
This centrally located eatery is an icon of Tucson's dining scene. For 39 years, Bobo's has served breakfasts and lunches in generous portions to a devoted clientele that helps spread its fame all over town. The restaurant, a clean and well-lit place, opens its doors at 4:30a in the morning to feed the real early risers, and the rush builds up until the lunch crowd descends around midday. Breakfast and lunch are served any time. Try the famous egg and meat breakfast dishes, like the slab of ham or the 6-ounce top sirloin steak, to learn what a BIG American breakfast is all about. All entrees run between $3 and S6 . Review © 2007, Wcities |
 Photo: wcities |
A busy American bistro |
4821 East Grant Road (Norteast corner of Grant and Swan) Tucson, AZ 85712 +1 520 795 2226 |
Ask Tucsonans where they think the best hamburgers in town are served, and chances are they'll say Buddy's. It is not just burgers, though, but a whole eclectic mix of well-prepared dishes ranging from turkey sandwiches to hickory-smoked seafood. A mixed clientele of visitors and professionals from the surrounding Crossroads Festival keeps this place permanently busy. You can't go wrong with the Classic Burger, served with fresh fruit, french fries, or red potato salad ($6.50). There's a full bar offering beers from the tap and from the bottle, as well as a variety of California wines, plus assorted liquors. Review © 2007, Wcities |
 Photo: wcities |
All you can eat |
5534 East 22nd Street (22nd Street at Craycroft) Tucson, AZ 85711 +1 520 519 0202 |
This is probably the biggest American-Chinese buffet in town, both in terms of food and of space. There are 300 tables here, and more than 100 items of food to choose from: seafood and meat selections from the barbeque grill, fresh salads, soups, pastries, and six flavors of ice cream. The lunch is a little different from the dinner selection, but it's still all you can eat all the time. This is not the place you'd pick to see fancy decor, but to fill you up fast. Expect large crowds for lunch. The lines move fast, however. Buffet prices are $5.75 for lunch; $7.75 for dinner. Senior discounts are available. Review © 2007, Wcities |
Junkyard decor |
1910 North Stone Avenue Tucson, AZ 85705 +1 520 884 7377 |
The exterior looks like a barn, and the interior looks like it's been taken from the junkyard next door. This is a multi-floor restaurant with a vaulted ceiling from which dangle tire caps, model airplanes and street signs, to name a few items. This was the first local restaurant to adopt the junkyard look in the '70s. The place contains several bars, a video arcade and a dance floor. A DJ provides entertainment Wednesday, Thursday, and Friday nights, while Saturday night is reserved for karaoke. The juicy hamburgers and chicken breasts cost USD6; the most expensive item on the menu the full rack of ribs for USD12.99. Review © 2007, Wcities |
Cuisine with a Southwestern flair |
445 South Alvernon Way (At the Doubletree Hotel) Tucson, AZ 85711 |
This is a white tablecloth restaurant with a large variety of American food, featuring indoor and outdoor dining by the fireside. It has recently been remodeled to provide a Southwestern flair. Breakfast and brunch are served from 6a-2p. A no smoking section is available. The focus is on classic American cuisine: Fresh seafood, such as Pacific salmon on rice ($20), grilled lamb chops, and Chicken Florentine ($17), to name a few selections. The restaurant is noted for its "Market Stand" salad bar. The wine menu is extensive. Review © 2007, Wcities |
Favorite hangout for students |
820 East University Boulevard Tucson, AZ 85719 +1 520 624 1707 |
In what was once the Geronimo Hotel guesthouse, this cozy and comfy college-area cafe serves light fare at equally light prices. The cafe itself is quite serene, with white-trimmed dark green walls, mellow music and umbrella-covered patio tables out front. The menu starts the day with bagels, muffins and specialty coffees and then moves into soups, salads, sandwiches and quiches ($3-7). The House Club is a satisfying specialty of turkey, bacon and cheese. Beverages run from $1-3 and include coffees, teas, juices and soft drinks. Review © 2007, Wcities |
 Photo: wcities |
Bountiful brunch at scenic resort |
7000 North Resort Drive (Loews Ventana Canyon Resort) Tucson, AZ 85750 +1 520 299 2020 |
Don't plan on too many other activities on any Sunday that starts with brunch here. Not only will the meal be the highlight of your day, but you're likely to be too full to function after wards. Start with Eggs Benedict, perhaps, then work your way through the carving station and be sure to stop off at the seafood spot. Put in your order with the pasta chef, but be sure to save room for a trip to the dessert station. This gourmet marathon will run you just $29.95 per person (half price for kids under 12) and is sure to be one of your most memorable meals in Tucson. Review © 2007, Wcities |
Tea time in Tucson |
7000 North Resort Drive (Loews Ventana Canyon Resort) Tucson, AZ 85715 +1 520 299 2020 |
This is about the only restaurant in Tucson to offer traditional British tea-time from 3p to 5p Monday to Saturday, including scones, finger food and pastries. It's also an excellent place for drinks and appetizers, ranging from tender chicken strips to an assorted cheese platter ($16.95). The lounge is part of an upscale resort with comfortable armchairs and furniture of Southwestern decor. The lounge is somewhat sunk down, which affords only a limited view of the Catalina Mountains, but the goldfish filled pool outside is always in full sight. There is live entertainment nightly from 5:30p to 7:30p, plus a trio to inspire use of the dance floor Fridays and Saturdays 9:30p to 12:30a. Cocktail service daily from 11a to 1a; happy hour is from 5p to 7p. Review © 2007, Wcities |
 Photo: wcities |
Favorite for business lunch |
6464 East Tanque Verde Road Tucson, AZ 85715 +1 520 733 1111 http://www.metrorestaurants.com |
The menu at this casual cafe travels the globe with specialties from right here in the Southwest to dishes with Mediterranean and Asian accents. The place took the Best Business Lunch award from Tucson Lifestyles Magazine. Rich wood furnishings and accents, stacked-stone walls and comfortable booths give this grill a contemporary, casual atmosphere. It's one of Tucson's favorite places for business lunches. A wood-fired rotisserie turns out succulent chicken and prime ribs of beef. Review © 2007, Wcities |
 Photo: wcities |
Drinks and live music |
6350 E Tanque Verde Rd Tucson, AZ 85715 +1 520 733 6262 http://www.citylimitstucson.com/ Booking@citylimitstucson.com |
Formerly known as Bob's Grill and Backstage Sports Grill, this popular place specializes in live music and is vamped with $100,000 of the finest audio equipment available. Come here to experience shows from hit artists. Don't miss Tuesdays' live 80's music with KLPX and Metalhead. If you dress up in your favorite 80's outfit/costume there is no cover charge! Also don't miss an awesome Happy Hour and variable daily specials. Check out the website for details. Review © 2007, Wcities |
 Photo: Todd and Haley Campbell |
 Photo: Dave |
The late,late night cafe |
2830 North Campbell Avenue Tucson, AZ 85719 +1 520 881 8070 |
Here is one of the few places in Tucson that remain open 24 hours every day. This is where students come after finishing term papers and where taxi drivers stop for late night/early morning coffee breaks. In fact, it really gets busy after 11p. The eatery is surrounded by a gift shop, clothing store and coffee roasting facility. It's a village setting with an artsy touch featuring paintings by local artists on the walls. The kitchen offers a variety of sandwiches, soups and salads. All sandwiches cost around $8. The chocolate mousse cake is absolutely outstanding. Other locations are at 6091 North Oracle Road (+1 520 544 8588), 1101 North Wilmot Road (+1 520 546 0468). Review © 2007, Wcities |
 Photo: wcities |
Piece of Tucson history |
311 East Congress Street Tucson, AZ 85701 +1 520 798 1618 |
Here's one of the most interesting places to dine in Tucson. Located in the historic Hotel Congress in downtown Tucson, the cafe retains the ambience of another era, but the clientele is definitely hip. Full bar service is available. The food is eclectic, reflecting American, Mexican and Italian tastes, but always top rate. The desserts, all homemade, are simply superb. Review © 2007, Wcities |
 Photo: Erin McWilliams |
 Photo: lofigirl |
 Photo: Khawkins Photography |
A local legend |
198 West Cushing Street Tucson, AZ 85701 +1 520 622 7984 |
At the northern tip of the Barrio Viejo and just south of the Tucson Convention Center sits this historic dining landmark, as well known for who ate there as what was served. It's a convenient stop on the way to the theater or other downtown event and is popular with visiting conventioneers. A menu of southwestern and southeastern American favorites includes items like Brenda's Cajun Meatloaf and red pepper shrimp. Full bar service includes wines-by-the-glass ($4-6) and by the bottle ($20 and up). Review © 2007, Wcities |
Sassy saloon and steakhouse |
2735 West Anklam Road Tucson, AZ 85745 +1 520 792 8888 |
This is a cowboy carnivore's home on the range, featuring mesquite-grilled steaks, chops and ribs. Meats are cut in-house to ensure consistency and quality. The space is rustic and saloon-like with concrete floors and a rough-edged decor. The staff is folksy. When you're looking for authentic cowboy cuisine, put this place on your list. Meals come with cowboy beans and Texas-style toast and are priced from about $12-18. Full bar service includes a fairly comprehensive wine list (priced from under $20). Review © 2007, Wcities |
An elegant oasis |
6541 East Tanque Verde Road Tucson, AZ 85715 +1 520 298 7188 |
This cafe and catering company can be found at Tanque Verde Road's western-themed Trail Dust Town. It offers an eclectic menu of regional and contemporary American specialties in a casually upscale setting. In sharp contrast to its cowboy surroundings, this restaurant affords diners an almost European-style elegance with burnished gold accents and cloths festooning from the ceiling, on top of showcasing artwork by local artists. Dinner entrees are mostly USD10-USD20. Review © 2007, Wcities |
For the hardcore sports fan |
3501 East Ft. Lowell Road Tucson, AZ 85710 +1 520 795 8110 |
This is the favorite destination for the hardcore sports fanatic. Surrounded by tubes on all sides, you can watch your favorite game till you drop from the barstool. To get you through this demanding routine, you can order from a variety of all-American food on the menu such as burgers, sandwiches and pizza without having to spend more than $6. Several brands of domestic beers are available on tap. For exercise, you can always get up and play a game of pool, or move from the bar to the shaded patio by the parking lot. The clientele consists mostly of regulars who come here for lunch, and are predominantly male. Review © 2007, Wcities |
Drink specials all day long |
1800 East Speedway Boulevard (Speedway and Campbell) Tucson, AZ 85719 +1 520 326 2600 http://www.dirtbagsbar.com |
Located next to the campus, this bar is one of the favorite hangouts for fans of the U of A sports teams. The draw here are the specialty drinks, which change daily and are available all day, not just for a few happy hours. The main fare is big-size burgers, served with a generous amount of fries, house-made potato salad or pasta salad. The menu also features sandwiches, munchies and assorted Mexican dishes, with everything in the $2-$7 price range. There is some apparel on display, such as t-shirts and caps with the company logo printed on them. While the beer selection is satisfying, the wine list is somewhat limited (although you may be served Dom Perignon champagne upon request). Outside seating is available on a covered patio facing busy Speedway Boulevard. Review © 2007, Wcities |
A tiny treasure tucked away |
3200 East Speedway Boulevard (Behind The Rumrunner) Tucson, AZ 85716 +1 520 326 1714 |
If you're a foodie or a "wine wonk," you'll want to be sure to reserve your spot well in advance and make the trip to this tiny treasure of a restaurant. A banquette lines one wall of the miniscule dining space, and only a half dozen other tables are available. The look is contemporary and clean, and the service is friendly and accommodating. The place features French-inspired American cuisine and includes many vegetarian options. Any bottle of wine from the shop can be had with dinner for $10 above retail. Review © 2007, Wcities |
 Photo: wcities |
Fresh Nuevo Latino cuisine |
10000 North Oracle Road Hilton Tucson El Conquistador Golf & Tennis Resort Tucson, AZ 85704 +1 520 544 1705 http://www.hiltonelconquistado... |
Located at the Hilton El Conquistador on Tucson's northwest side, Dos Locos offers its original version of Nuevo Latino cuisine to both resort guests and visitors. Enjoy views of the rugged Santa Catalina Mountains, surrounded by columns, arches and big windows, or sit on the shaded patio and listen to live jazz on weekend evenings. Experience El Conquistador's own southwestern creations: local ingredients are used to make mostly Mexican-style fare such as Fajitas and Chimichangas, or the famous seafood special. Dinner entrees are priced at $8-20 a plate. There is a good selection of domestic and foreign red wines, with a glass of house wine costing $7 per glass. Review © 2007, Wcities |
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Subs from Philly |
1820 East Sixth Street (Campbell and Sixth St) Tucson, AZ 85719 +1 520 882 4005 |
According to owner Keith McNesby, the best submarine sandwiches are made on the East Coast, and the best subs on the East Coast are from Philadelphia. Be that as it may, after 40 years, Keith has finally brought his family sub shop to the West, where it is being appreciated by a mostly young college crowd. Most prominently, the menu features the Irish sub, made famous by his grandmother in Philly. Other choices include regular sandwiches, tortilla wraps, and a variety of chicken dishes in the $4.50-$10 range. No alcoholic beverages are available. Review © 2007, Wcities |
Branded for best BBQ |
5510 East Broadway Blvd Tucson, AZ 85711 +1 520 745 2000 |
This barbecue cuisine is so good, you'll see stars. New in Tucson, this venue started branding customers with smoky selections throughout the state of Arizona long before the cows came home. Start your campfire with Smoked Chicken Quesadillas and work your way across the range with Baby Back Ribs glazed in honey-butter. If there's room in your saddlebag for dessert, melt into the sunset with Old-Fashioned Apple Walnut Cobbler. Review © 2007, Wcities |
Taste of the Wine Country |
3048 East Broadway Blvd Tucson, AZ 85716 +1 520 327 0500 http://www.ellerestaurant.com |
As this is a "Wine Country Restaurant," the decor, menu and atmosphere are meant to reflect the experience of dining in wine country. It succeeds nicely. The large brick-walled space is festooned with framed wine-inspired posters; tables and banquettes are well spaced and sparsely topped. A courtyard patio provides plenty of al fresco sipping or dining. On the menu, you'll find a good selection of light fare including soups, salads and sandwiches with a "California cuisine" style. More than 30 wines by the glass are offered, priced from $4-$8. Review © 2007, Wcities |
Humorous dining |
1702 East Speedway Boulevard Tucson, AZ 85719 +1 520 795 2366 |
The sandwiches are good, and the ice cream's just fine, in spite of warnings to the contrary by the owner. Don't let yourself be stumped by his remarks; he just likes to kid his customers. Try the big Bostonian burgers, which are a house specialty. The place is spacious, with seating available in the ice-cream parlor section, and a separate room for dining in a more sophisticated atmosphere. Have a nice relaxing lunch experience. After all, a restaurant where you're guaranteed a few good laughs can't be all that bad. Most dishes are in the $3-$7 price range. Review © 2007, Wcities |
A Feast for your tastebuds |
4122 East Speedway Midtown Tucson, AZ 85712 +1 520 326 6500 / +1 520 326 9363 / +1 520 326 8383 http://www.eatatfeast.com |
The cuisine is international, the ambience is totally charged and the name is Feast. What more do you need to have a whale of time especially where your appetite is concerned. The chef has come up with some interesting dishes that could leave you asking for more. If you want to go for the greens, then take a pick from the Mixed Green Salad or the Smoked Trout with Watermelon and Avocado salad. Enjoy a Roast Pork Sandwich or the popular Feast Grilled Cheese. If that's not all, then go for the Curried Shrimp or New York Grilled Steak. With so much and more on offer out here, you are ensured a great time with flavors you will cherish and prices that are friendly. Review © 2007, Wcities |
It's steak time... |
6360 North Campbell Avenue Tucson, AZ 85718 +1 520 529 5017 http://www.flemingssteakhouse.... tucson@flemingssteakhouse.com |
Fleming's is one of the best steakhouses in Tucson, and one of the most famous restaurant chains in America. Steak options you can expect to find on the menu include Filet Mignon, New York Strip, Beef Flemington, Veal Chops, Pork Rib Chop, and Prime Ribs. Ask your waiter to help you choose from among the 100 different wines available to go with your meal. If you're not a meat fan, then sample the fresh seafood and scrumptious side dishes. The Salmon, with its signature Mashed Potatoes, is highly recommended. Review © 2007, Wcities |
A taste of New Orleans |
3146 East Grant Road Tucson, AZ 85716 +1 520 318 4767 |
This is the place for Cajun food and entertainment in Tucson, where locals come to celebrate Mardi Gras and relish the sensuous and spicy food and music of New Orleans. There is live music on weekend nights, karaoke on Wednesday nights, and a full bar every night. Smoking is allowed at the bar only. Happy Hour is from 4pm-7pm daily. Think French Quarter, Cajun music, gumbo, jambalaya; it's all there on the walls and in the air. Try the catfish with beans and rice dish for $6.99, or the lunch gumbo with a six-inch French bread sandwich ($4.99) to find out what Cajun food is all about. The favorite at the bar is the "Hurricane," an iced rum drink that'll send your head spinning. Review © 2007, Wcities |
 Photo: wcities |
Exciting and incendiary experience |
6958 East Tanque Verde Road Tucson, AZ 85715 +1 520 886 1745 fuego9@juno.com |
Dark wood and brick in the dining rooms give this restaurant a country-style atmosphere. The patio is large and lively. The award-winning wine list runs the gamut from under USD20 to several hundred. The menu emphasizes fresh, local ingredients and includes ostrich and game specialties. A "game harvest of the week" special features everything from buffalo to elk and venison. The kitchen also features pastas, poultry, steaks, with entrees priced mostly in the USD15-25 range. Review © 2007, Wcities |
 Photo: wcities |
Southwestern cuisine with European accents |
800 East University Boulevard (Suite 104) Tucson, AZ 85719 +1 520 623 1711 |
Located just outside the University of Arizona main gate, this popular cafe features southwestern cuisine with European accents in a comfortable, casual atmosphere. The place is open and airy, and there is a small patio for outdoor dining. The menu changes monthly, but usually features a good selection of salads, soups, sandwiches, pastas and a few hot entrees. Dinner entrees average $10-15. Full bar service is available. Review © 2007, Wcities |
Worth its weight in gold |
245 East Ina Road Tucson, AZ 85704 +1 520 297 1151 / +1 800 722 2500 (Toll Free) http://www.westwardlook.com |
This multiple award-winning restaurant has long been a Tucson favorite. Located at the naturally breathtaking Westward Look Resort, it has been honored with Wine Spectator's Award of Excellence. It's open and airy with classically elegant furnishings and decor. As you'd expect, gold is used extensively in the color scheme. Floor-to-ceiling windows afford diners a panoramic view of the surrounding desert and mountains. While the menu has recently been given a more modern bent, it still focuses on classic cuisine with a southwestern spin. Review © 2007, Wcities |
 Photo: wcities |
Downtowns funky 24 hour diner |
100 East Congress Street Tucson, AZ 85701 +1 520 623 7621 |
You never know who you'll be sitting next to at Grill, it could be a down-and-out slacker or it could be a senator. Maybe that's because it's open at all hours or maybe because it's an attraction in its own right. Just about everybody comes here. This is the kind of place where nobody thinks twice about ordering a bowl of Cap'n Crunch cereal and a beer for breakfast. Then you can stop in again at dinnertime for Smoked Salmon Pasta in a Shallot and Dill Cream Sauce. You'll also find those and everything in between. With the exception of a couple of dinner entrees, most everything on the menu is well under $10. Review © 2007, Wcities |
A true taste of Tucson |
5601 North Hacienda del Sol Road Tucson, AZ 85718 +1 520 529 3500 |
This historic 1929 guest ranch offers the perfect gourmet getaway. It's been featured in Bon Appetit, Travel & Leisure, Esquire and National Geographic Traveler and has earned the Wine Spectator Award of Excellence. The decor is sophisticated and understated Spanish Colonial with fine southwestern-inspired art. The territorial-style setting is a delightful backdrop for the southwestern-accented American menu. Full bar service includes an award-winning wine list, starting in the $20s. Review © 2007, Wcities |
 Photo: wcities |
Specializing in barbecue |
2000 North Oracle Road (Oracle just south of Grant) Tucson, AZ 85705 +1 520 624 2801 |
For more than 50 years, Gus and Andy have reliably served up prime rib, beer-battered cod, baby back pork ribs and New York steak to an appreciative clientele. If you like the Western appeal, you'll feel quite comfortable in this rustic restaurant with its 45-year old mahogany bar and photo gallery of visiting celebrities. Prices range from $13-$20 per entree. There is a good selection of domestic beers available both in bottles and from the tap. Review © 2007, Wcities |
Food and fun for the family |
4825 North Sabino Canyon Road Tucson, AZ 85750 +1 520 299 4941 http://www.hiddenvalleyinntuc.com sales@hiddenvalleyinntuc.com |
On the way to or from Sabino Canyon, be sure to stop in at this Wild West-themed restaurant and saloon for lunch, dinner or dancing. The Red Garter saloon offers happy hour specials M-F from 4p-6:30p, and live music and dancing from 7pm-11pm Thu-Sun. Call for information on The Crystal Palace Review, the restaurant's musical dinner theater. One of the restaurant's most interesting features is its hallway of animated wood carvings that depict Old West scenes. The Hayloft Dining Room serves up sandwiches, steaks, ribs and seafood in a fun, family-oriented atmosphere. Review © 2007, Wcities |
 Photo: wcities |
Franco frontier cuisine |
3770 East Sunrise Drive (Westin La Paloma Resort) Tucson, AZ 85718 +1 520 615 6100 http://www.janos.com janosrest@aol.com |
This ultra-elegant dining experience is one that shouldn't be missed by global gastronomes. The decor is all opulence and ornate elegance: rich upholstery, classic French-influenced furnishings and jewel-and-precious metal-tones abound. The menu changes regularly to make the best use of fresh seasonal ingredients. A few examples include Venison Loin Adobada with Black Bean Coulis as well as Mushroom Chilaquiles and Rosemary-Scented Chicken, Chili Con Queso and Guaymas Shrimp. A list of more than 500 wines is one of the city's finest. Review © 2007, Wcities |
 Photo: Desert Watercolors |
 Photo: eizabeth eves |
Sensational southwestern setting |
6320 East Tanque Verde Road Tucson, AZ 85715 +1 520 296 1631 http://www.jonathanscork.com jcork@jonathanscork.com |
Chef and owner Jonathan Landeen's culinary style is as distinctive as his trademark mustache. The restaurant's five southwestern-style dining rooms are kept cozy with beehive fireplaces and regional art and accessories. Ask any local where to go for buffalo or ostrich, and this place will surely be one of their top picks. Exotic ostrich and buffalo star on a menu of meaty entrees, which also includes steaks, prime rib, roast pork loin and several chicken and seafood dishes. Review © 2007, Wcities |
 Photo: wcities |
Award-winning seafood |
2564 East Grant Road Tucson, AZ 85716 +1 520 323 7739 http://www.kingfisherbarandgri... kfbgtuc@aol.com |
This place serves up some of the best seafood you'll find in the city. Not into seafood? There are plenty of other appetizing options. The main dining room is subtle and sophisticated with a large vase as its focal point. To one side, its sea-blue walls define the oyster bar. The fireplaced-lounge is a cozy spot to settle in with a glass from the award-winning wine list. A late night menu features soups, salads, sandwiches and many of their popular seafood items. Review © 2007, Wcities |
 Photo: wcities |
Knishes and European fries |
806 East University Boulevard (On University Boulevard off Euclid) Tucson, AZ 85719 +1 520 529 7277 |
This new eatery near the University Main Gate serves that Eastern European delicacy known as a knish in all its delectable varieties. Baked fresh at the restaurant every day, the knishes are served here with panache, and a generous serving of sour cream. Knishes are offered in several flavors, but of course, they are all variations on the potato theme including the delicious Blueberry Knish, which is actually considered a dessert ($2.95). Furthermore, a selection of sandwiches called Fat Wildcat Heroes ($5.95) is available, named after the U of A college sports team. This is a cozy, but well-lit place, attracting mostly the college clientele. Seating is available on stools or chairs, or on the very small but very pretty patio. Review © 2007, Wcities |
 Photo: wcities |
Creative cuisine |
201 North Court Avenue Tucson, AZ 85701 +1 520 623 6024 |
Within the Old Town Artisans complex in the El Presidio District, this contemporary cafe presents an imaginative menu in attractive surroundings. Choose to dine in the slightly formal indoor space or go casual under the tree-shaded outdoor tables. Entrees run the gamut from deli sandwiches to a variety of pastas. Ribs, steaks and pastas are also offered. Lunches are mostly in the $7-9 range. A small wine list is offered ($20s-30s), and the owners also operate Two Micks, the lively bar across the way, where you'll find full bar service. Review © 2007, Wcities |
Dinner with a view |
3645 West Starr Pass Boulevard Tucson, AZ 85745 +1 520 670 0444 |
Located inside a master-planned golf and resort complex, this restaurant offers casual dining with great views of the Catalina Mountains, the city lights of Tucson and the green fairways of Starr Pass Golf Club. The menu features contemporary American cuisine with a Southwestern touch, consisting of salads, sandwiches and burgers in the $4-$9 range. Patio seating is available. Due to its great location, the catering services of this venue are frequently used for business meetings and weddings. Breakfast and lunch is served. Review © 2007, Wcities |
Desert sunset views |
10555 North La Canada Drive (At El Conquistador Country Club) Tucson, AZ 85715 +1 520 544 1980 |
La Vista indeed! This is a venue with one of the best views of the desert and mountains surrounding Tucson. Located at the posh Sheraton El Conquistador Resort and Country Club in the Catalina foothills, the grill offers an outstanding food experience combined with natural beauty. During summer months, you'll unfortunately miss the sunset, since the restaurant is only open for lunch, although a lounge menu is offered till around 5pm. Dinner service resumes in October. The menu changes seasonally; call for current selections from the grill. Beer and wine is available; a glass of house wine will cost $6. Review © 2007, Wcities |
It's a funny feeling |
2900 East Broadway Street Tucson, AZ 85712 +1 520 323 8669 |
Take your funny bone out on the town at this humorous venue. This popular comedy club hosts a number of comedians who tickle ribs nation-wide on VH-1 and Comedy Central. Local acts and new talent give the venue variety. A full bar and restaurant menu is available to enhance your humor. Since the club is reasonably sized, virtually every seat in the house affords a comfortable dining experience and a great view of the action on stage. Reservations are strongly recommended. Call ahead for show times. Review © 2007, Wcities |
A cowboy restaurant |
10000 North Oracle Road Tucson, AZ 85737 +1 520 544 1738 |
This restaurant at the Sheraton El Conquistador Resort offers the complete food and entertainment package for lovers of cowboy lore, featuring mesquite-grilled steaks and broiled venison, and including some more contemporary fare such as broiled lobster tails and trout. The price range is $16-$24. To complete the Southwest experience, Western entertainment (usually a cowboy singer on weekdays) is offered nightly, including a saloon-style can-can show on Friday and Saturday nights. The bar features a decent selection of international beers and wines ($5.50 for a glass of house wine), plus a huge array of combination drinks. Indoor seating by the fireside is available, as is picnic-style outdoor dining. Review © 2007, Wcities |
Pricey but worth every penny |
2959 North Swan Road Tucson, AZ 85712 +1 520 327 7463 http://www.metrorestaurants.com |
The cream of classic cuisine is painstakingly prepared here at the Metro Restaurants Group's upscale steak and seafood house. Brighter, airier and more contemporary than many of its upscale cohorts, this understatedly elegant dining room showcases the original works ofd local artists. A 1,000-bottle, climate-controlled wine case is another focal point of the space. The bar is cigar-friendly, and a piano lounge offers nightly entertainment. While pleasing your palate here may be a bit pricey, sharing is encouraged at no extra charge. Full bar service includes the aforementioned 1,000 bottles of wine, priced from the low $20s to several hundred dollars Review © 2007, Wcities |
 Photo: wcities |
Excellent grill menu |
7892 North Oracle Road (Southeast corner of Oracle and Magee) Tucson, AZ 85712 +1 520 531 1212 http://www.metrorestaurants.com |
This casual mid-town grill, a member of the Metro Restaurants family, is a favorite for its specialty sandwiches, mesquite-grilled burgers, pastas, pizzas and entrees with a southwestern flair. Its awards include being Tucson Lifestyle Magazine's winner under the category of Best Grill. Internationally influenced dishes include Firecracker Shrimp, Santa Fe Chicken Salad, New Orleans Pasta, Mediterranean Shrimp Pasta and rotisserie meats. Review © 2007, Wcities |
 Photo: wcities |
The green room |
903 East Ft. Lowell Road Tucson, AZ 85719 +1 520 292 2965 |
It's in the name, it's in the interior, it's in the food: it's Irish. In other words, this is home cooking in an environment of green vinyl in booths and on tables. It's also one of the few places in Tucson where the management encourages you to smoke, in spite of the city ordinance banning smoking inside food venues, which has caused much controversy among restaurant owners. In any case, if you don't mind the characteristic smell, this is the place to get some good homemade omelets, burgers and meat loaf during breakfast and lunch hours. Inquire about the house special: Southwestern potatoes, home fries with peppers and onion, and two eggs topped with green chili sauce ($4.75). Prices are in the $5-$11 range. Senior citizen discounts are available. Review © 2007, Wcities |
A bite of Bourbon Street |
2526 East Grant Road Tucson, AZ 85716 +1 520 319 1965 |
This New Orleans-style bistro is bursting with charm, and the most authentic Creole and Cajun cooking you'll find in Tucson. This place has the spirit and style of a Mardi Gras celebration every day of the year! All of your Louisiana favorites, from gumbo and jambalaya to crawfish etoufee, are on the menu. Have you ever eaten alligator? You can here, as well as oysters, shrimp and catfish. Dinner prices are mainly in the $10-15 range and full bar service is available. Review © 2007, Wcities |
The Chicago pizza tradition |
2960 North Campbell Avenue (Campbell between Prince and Glenn) Tucson, AZ 85719 +1 520 327 6200 |
The main attraction here is the deep-dish pie, but there's much, much more on the menu than Chicago-style pizza. The spinach and mushroom lasagne is gigantic and tasty, served with garlic bread on the side. If that doesn't fill you up, it's hard to imagine what will. Huge portions of food plus 110 different types of international beers (25 of which are on tap), is what makes this place so extremely popular with the college kids from the nearby UofA campus. Pizzas come in several varieties, most prominently among them the original "Chicago Seven" in three sizes ($9.79, $13.99 and $16.99). Don't overlook the dessert menu, though; if you've left room, try the cheesecake or the delicious Kahlua hot fudge brownie. Review © 2007, Wcities |
 Photo: wcities |
New Territorial Cuisine |
60 North Alvernon Way (Northeast corner of Broadway and Alvernon) Tucson, AZ 85711 +1 520 326 6000 |
The Metro Restaurants group has updated the former Cottonwood Cafe into a modern and even more inviting Southwestern grill and bar. Several dining rooms are decorated in an Arizona motif, using a desert color scheme. One dining room looks out onto the patio, which provides the perfect place for cocktails, lunch or dinner in Tucson's temperate climate. A regional American menu, priced from $10-$15 at dinner, includes meat, poultry, seafood and pasta dishes. Full bar service is available both in the comfortable lounge and in the dining room. The wine list offers mainly Californian bottlings, beginning at $4.50/glass and $15/bottle. Review © 2007, Wcities |
 Photo: wcities |
60 Bottles of Tequila on the Wall |
Foothills Mall 7401 N La Cholla Boulevard Tucson, AZ 85741 +1 520 297 1999 http://www.metrorestaurants.co... |
Located in the Foothills Mall, this friendly family restaurant has long been a favorite for comfortable, casual dining with an inventive twist. The light, contemporary furnishings and color scheme make this a cozy, though large, dining space. Patio seating outside the mall is a good place for people-watching. House specialties include several seafood dishes as well as a wide range of chicken, beef and pasta dishes, salads and sandwiches. Everything has a bit of a contemporary southwestern kick, including the tequila-heavy drink menu at the full bar. Review © 2007, Wcities |
 Photo: wcities |
Football, fun, karaoke |
5305 East Speedway Boulevard (Speedway and Beverly) Tucson, AZ 85712 +1 520 319 8955 |
The emphasis here is on light snacks in a fun atmosphere, All-American grill style fare and football. Fans can watch satellite TV broadcasts of national games while munching on salads, soups, nachos and chicken wings from the grill. Prices range between $4-$8 for all dishes, with $3.75 for a glass of house wine. There is a full bar, attracting big crowds during happy hour every Monday through Friday from 4-7p. To add to the fun, the owners have introduced karaoke nights on Tuesdays and Saturdays. That's on top of other entertaining features like a pool table and a juke box. Review © 2007, Wcities |
Global fusion cuisine |
3025 North Campbell Avenue (Suite 121) Tucson, AZ 85719 +1 520 325 3333 http://www.pasticheme.com/ |
If you're a fan of chefs who play with their food, this place will satisfy your yen for experimental edibles. The dining space is hip and happening enough to accommodate the adventurous eaters that the restaurant attracts. Taking cues from around the globe, this kitchen puts out interesting and innovative dishes that are well prepared and prettily presented. The menu is divided into creatively named sections: To Entice (appetizers $4-8), Green Stuff (salads $4-8), Between Bread (sandwiches $6-8). The by-the-glass wine list (mostly $5-8) lets you play around with food and wine pairing. Review © 2007, Wcities |
 Photo: wcities |
Cowboy cuisine |
6541 East Tanque Verde Road (Trail Dust Town) Tucson, AZ 85715 +1 520 296 0911 |
Mesquite-grilled cowboy-style steaks are the star at this Wild West eatery, located within the Trail Dust Townwestern-themed attraction. It's a slice of cowboy culture complete with all the rustic rodeo-style trappings. Also be warned that this is not the place to wear your best tie, it's likely to end up as a part of the decor. Service is fast and friendly. This is the place for grilled steaks, chicken, ribs and fish with chuck wagon-type sides. Full bar service is available. Review © 2007, Wcities |
 Photo: Kimberly Parlee |
 Photo: R. Scott Jones |
 Photo: DozerFamilyVacation |
 Photo: Jennifer K Butler |
The authentic chili dog |
1825 East Ft. Lowell (Ft. Lowell just east of Campbell) Tucson, AZ 85719 |
As you enter this squeaky clean fast food place, you will most likely notice that most clients seem to be sweating and gasping, and not just because of the Tucson heat. The chili dogs here are HOT, and you'll be well advised to order a large fountain drink with your chili dogs. They are tasty, though, once you get past the initial burning sensation on your tongue. They are also very reasonably priced at $1.25 a piece. You can feed the entire family for $17.89 by ordering the Grand Slam (eight chili dogs, two large fries, four drinks). Service is very fast, even for a fast food restaurant. Review © 2007, Wcities |
 Photo: wcities |
Comfort cuisine |
3352 East Speedway Boulevard Tucson, AZ 85716 +1 520 327 4667 admin@presidioeng.com |
This award-winning restaurant has long been a local favorite. Tucson Weekly said that it "could hold its own on the East or West coast, but we're glad it's here." The city-style cafe has garnered more than 50 commendations, including Wine Spectator's Award of Excellence. The main dining room is subtly colored with smoked mirrors on the walls; the second room has more of a techno design and atmosphere. Dinner entrees are about $18-32. The award-winning wine list includes some real bargains, be sure to study it carefully. Several of the $30 or so bottles are terrific deals. Review © 2007, Wcities |
Sports saloon and eating place |
6090 North Oracle Road Tucson, AZ 85704 +1 520 575 1767 |
Here's one of the most popular sports bars in Tucson, run by an ex-school teacher who in 1978 decided his real calling was to sell pastrami. He made the right decision, since the place is still buzzing with people drinking beer from big pitchers and munching on pastrami sandwiches. Other than watching athletic games on TV, clients pass their time playing video games or doing karaoke. The kitchen offers all-American fare, from tuna melt sandwiches to chili cheeseburgers, ranging from $5-$7. Special house brews are available in pints, ponys and pitchers. Review © 2007, Wcities |
Where classy cattlemen congregate |
5151 East Grant Road (Sheraton Tucson Hotel & Suites) Tucson, AZ 85712 +1 520 321 7621 |
If the Ewings from the "Dallas" television series lived in Tucson, this is where they'd dine. This swanky spot at the Sheraton Tucson Hotel & Suites is reminiscent of the cattlemen's clubs of days gone by. Its rich wood paneling and cigar-friendly atmosphere are just calling out to those good (and rich) old boys. The high-backed chairs and photos evoking the romance of ranch-life set the tone. As you'd expect, beef plays a big part on the menu. High quality steaks and prime rib are treated with respect here. There are also a few seafood entrees. Dinner entrees are mainly $20-25. The wine list includes by-the-glass and by-the-bottle offerings with a fairly good vintage running you in the $35-50 range. Review © 2007, Wcities |
Innovative American bistro cuisine |
1661 North Swan Road (Southwest corner of Swan and Pima) Tucson, AZ 85710 +1 520 326 5454 |
At this eatery, Tucson restaurateur Steven Schultz has implemented his idea of the American bistro: Local ingredients, an innovative spirit, and portions generally bigger than in the European version. All dishes are prepared using his own home-grown herbs. Outside dining is available on the patio. The decor is all teal, with a corduroy effect. Schultz family memorabilia and carvings decorate the walls. An innovative mix of meat and vegetarian fare is served. The menu includes a Lamb entree for $16.95, an entire rack of lamb for $23.50, and a wide variety of pasta dishes. Full bar service is available. Review © 2007, Wcities |
Contemporary American with weekend jazz |
5605 East River Road Tucson, AZ 85750 +1 520 577 7272 |
Just downstairs from the hot new Casanova restaurant is this more casual and less-spendy eatery. Its regional American cuisine has southwestern accents with dishes like Grilled Salmon with a Berry Salsa and Baby Back Ribs with a Prickly Pear Barbecue Sauce, but you will also find a full range of salads, sandwiches, burgers and pastas to suit any taste. The dining room has a southwestern feel too, with subdued desert hues and casual furnishings. Patio dining is also available. On weekends, live jazz adds to your dining experience. Daily Happy Hours last from 4p to close. Dinners are mostly $10-15 and the wine list of mainly California bottlings start at under $20. Sunday Brunch is offered from 8a till 2p. Early bird dinners (4p to 6p) offer extra savings. Review © 2007, Wcities |
 Photo: wcities |
Dine at the fitness club |
4001 North County Club Road Tucson Racquet & Fitness Club Tucson, AZ 85716 +1 520 795 6960 tucsonracquetclub@earthlink.com |
Here's the place to renew your energy and replenish lost calories after a workout at the Tucson Racquet & Fitness Club. The club offers a cafe and sports bar featuring everything from omelets to healthy salads to grilled seafood ($4-$8). Several big-screen TVs allow you to watch games from every corner of the room; if you don't care for TV much, you can retreat to the porch. Banquet facilities are available, and there is a full bar service. Review © 2007, Wcities |
Hot new grill in town |
5605 East River Road (Northeast corner of River and Craycroft) Tucson, AZ 85750 +1 520 299 7746 |
Recently opened inside the River Center shopping district right above the Pima County Library, this eatery is run by the owners of Buddy's Grill, which has been consistently rated as one of the best places in town for hamburgers. Now you know those people know how to grill, except here it's not so much hamburgers as fresh seafood, bone-in ribeye and pork chops. One of the favorites here is the Kansas City tenderloin steak ($9.19). The decor is upscale Western, and quite elegant. Relax and enjoy view of the city lights from the patio. Review © 2007, Wcities |
 Photo: wcities |
Live dance music, good beers |
6866 East Sunrise Drive (Southwest corner of Kolb and Sunrise) Tucson, AZ 85750 +1 520 577 0021 |
With live bands playing dance music at this high-energy night spot every Friday and Saturday nights, this place attracts a mostly young crowd (between 28 and 33 years old) on weekend nights. Other than at the large bar featuring 16 TV sets, seating is also available on the outside patio. Smoking is permitted outside and in the spacious wine room, which seats 240 people. Happy Hour is 3p-7p, and 10p to close. The menu offers a variety of entrees including steak, pork chops and sandwiches. There are sixteen premium beers on draft. A featured kids menu will, hopefully, keep everyone in the family happy. There is a second location at 10515 North Oracle Road (Oro Valley) (+1 520 531 0202). Review © 2007, Wcities |
Homemade, hearty fare |
3301 East Grant Road Tucson, AZ 85716 +1 520 795 1436 |
The reputation of Robert's eatery for wholesome, hearty lunch and breakfast fare attracts clients from all over Central Tucson; it's particularly popular among office workers, cab drivers, policemen and business executives living and working in the area, and an extremely busy place during lunch hours. There's not much decor to speak of, but it's bright and clean with an upbeat, friendly atmosphere provided by the staff and the tasty food it serves. Breakfast specials, pancakes and three egg omelets, as well as lunch specials consisting of steak, veal and homemade roast beef entrees, are all priced under $5 (drinks included). Lunch specials change daily. Homemade bread and pies are available to go. Review © 2007, Wcities |
This barbeque is for real |
601 North Fourth Avenue (Corner of Fourth Avenue and Fifth Street) Tucson, AZ 85705 +1 520 623 0182 |
This is the real barbeque experience. While you're waiting at the counter, watch your meal being prepared right in front of you with mouth-watering sauces made from scratch. Consume right there at the counter, or take your dish outside on to the front patio. Wanting to make you feel at home, the owner has decorated the walls with family heritage items. Try the pork rib dinner with hickory smoke sauce for $7.50, or the sliced beef sandwich for $6. The peach cobbler ($2.95) is highly rcommended for dessert. Soft drinks or iced teas are available, but no coffee or alcohol. Review © 2007, Wcities |
Have a beer with the locals |
6300 Tanque Verde Road Tucson, AZ 85715 +1 520 722 9253 |
Do you enjoy a Western ambiance, drinking your beer surrounded by Western heroes smiling down at you from their photographs on the walls? If so, this eastside saloon is for you. You'll also find yourself surrounded by a few good ol' boys and girls at the bar, but they're generally friendly, and if you tell them you love Country and Western music, you'll quickly make some new friends. There's not an inch of wall left uncovered by Western paraphernalia and icons, with John Wayne and Gene Autry clearly dominating the scene. It's not hard to guess what's playing on the jukebox, here. Wednesday night is steak night, at $8. Other than that, there's just light snacks, beer and a huge selection of liquors. Review © 2007, Wcities |
Dine with a desert view |
3750 South Old Spanish Trail (At Escalante Road) Tucson, AZ 85730 +1 520 886 5424 fcalvert@aol.com |
Here's one of the very few places in Tucson where you can view the wild animals of the desert from a glassed-in dining area that protects both you and the animals from too-close encounters. Foxes, javelinas, and even deer come quite close and are visible even at night, as the area in front of the restaurant is lighted. Specialties on the menu include barbecue ribs, steaks and lamb shanks, all priced between $9 and $41 (double dinner). Beers and wines are available at the lounge, with a glass of house wine selling at $3. Review © 2007, Wcities |
City-by-the-Bay in Tucson |
3922 North Oracle Road Tucson, AZ 85705 +1 520 292 2233 |
You wouldn't expect to find a huge seafood selection here in the desert, but that's exactly what you're offered at this centrally-located bar and grill. The relatively dark (and dark-wood-appointed) dining area and bar also features 14 television sets for sports fans and a dance floor to kick up your heels to the live music on weekends. One of the area's longest lists of fish and shellfish includes oysters, clams, shrimp, scallops and lobster and all at affordable prices. Daily specials include all-you-can-eat Snow Crab, Lobster Tails and, at happy hour, Oysters and Steamer Clams. Don't fancy fish? The prime rib has won many local awards. Dinners are mostly $10-$20, and full bar service is available. Review © 2007, Wcities |
This is where the beef is |
3115 East Prince Road (Country Club and Prince) Tucson, AZ 85716 +1 520 322 0779 |
If you want to include a true Western dining experience in your trip to Tucson, come here, preferably on Tuesday, Friday or Saturday evenings, which are steak nights. If you're ready to splurge, try the porterhouse for $16.95, but you'd better be hungry! Other smaller beef selections on the menu are in the $10-$13 range. This is a family bar featuring TV, pool and pinball machines, with shaded seating on the patio. Review © 2007, Wcities |
Country comfort in the desert |
3864 South Kinney Road Tucson, AZ 85743 +1 520 578 3700 |
Nested in a scenic stretch of the Sonoran Desert about five miles from the Arizona-Sonora Desert Museum, this eatery offers cozy country flavor both in its decor and its food selection. Breakfast, lunch and dinner is served daily with a variety of sandwiches, salads and most American favorites. Come Wednesdays and Saturdays for barbecued ribs, one of the house specials, or prime rib on Fridays and Sundays. Beer and wine is served. Review © 2007, Wcities |
Cavernous coliseum of sports |
3855 East Speedway Boulevard Tucson, AZ 85716 +1 520 318 3777 |
Just a couple of miles from the University of Arizona campus, this sports grill at the Varsity Clubs of America Hotel draws fans of local, national and international sports. An open, high-ceilinged space is decorated in a sports theme, complete with banners from the local teams. Any time of the day you can rub elbows with fellow enthusiasts while chowing down on wood-fired pizzas. It even offers an early-morning buffet with breakfast pizzas and Calzones. TV monitors carry satellite sports from around the globe. Full bar service is available. Pizzas start at less than $10 and go up to around $15, depending on size and ingredients. Review © 2007, Wcities |
Try some tasty pizza |
5754 East 22nd Street (22nd Street between Wilmot and Craycroft) Tucson, AZ 85711 +1 520 790 1682 |
This Italian-American restaurant on Tucson's east side has a reputation for really tasty pizza, and that's what people come looking for, that and the excellent homemade lasagne. Don't expect a titillating attack on your senses, it's just good Italian food in a warm, homey atmosphere. It may get noisy if you sit near one of the TV sets, especially when a basketball game is on, so if you're not a Wildcats fan, pick a table not too close to the bar. Try the antipasto salad ($8.50), followed by the excellent lamb chops for $17.95, one of the daily specials. A limited of Italian reds is offered on the wine list; house wines are $3.75 a glass. Review © 2007, Wcities |
Salads, all you care to eat |
6202 East Broadway Boulevard Tucson, AZ 85711 +1 520 747 4137 |
It's the salad and soup bar that makes this big buffet restaurant on Tucson's east side worth visiting. On top of tasty salad selections and dressings there are hot pastas, pizza focaccia and a yogurt bar with several toppings. The decor is pleasant, bright and vaguely Southwestern. Buffet prices, not including drinks, are $6.69 during lunchtime, at dinner changing to $7.89 for adults, $4.29 for children 6-12, 1.49 cents for children 3-5. There is a 10% senior discount. No alcohol is served. Another location is at 4420 North Stone Avenue (+1 520 293 3343). Review © 2007, Wcities |
Terrific steaks |
8981 East Tanque Verde Road Tucson, AZ 85749 +1 520 760 8599 |
It's a bit of a "trailride" from some parts of Tucson, but when you're looking for western-style family fun, saddle up and head out to this country-style steakhouse. It's lively, it's loud and it's one of the best places in town to get a great steak. They come in all sizes and shapes, plus chicken and fish dishes for those varmints that aren't into big beef. Most dinners are priced from $10-$18, and full bar services are available. Review © 2007, Wcities |
 Photo: wcities |
Breakfast, burgers, baseball fans |
2933 East Grant Road (Grant and Country Club) Tucson, AZ 85716 |
This is not quite your typical American sports bar, as no beer is available, but it comes close; football, baseball and basketball memorabilia are all over the place and the TV is usually on, surrounded by some fans sitting cheering, groaning and commenting on the game. It's open for breakfast and lunch, serving various egg dishes and burgers, all priced in the $2-$6 range. As is common with most breakfast restaurants that close early in the day, no alcohol is served, only soft drinks and juices. Service is generally friendly and prices are great. Outside dining is available on the patio. Review © 2007, Wcities |
Masterful microbrews and tasty fare |
7401 North La Cholla Boulevard (In Foothills Mall) Tucson, AZ 85741 +1 520 797 2652 http://www.thundercanyonbrewer... Steve@Thundercanyonbrewery.com |
This microbrewery and bistro's dining spaces are airy and comfortable, with light wood and high ceilings. Owned and operated by the same folks who run the Prescott Brewing Company in northern Arizona, this comfortable, contemporary cafe offers a full range of house brews that mesh well with the menu. Soups, salads, sandwiches and poultry, beef and seafood entrees are priced at about USD6-USD12. Fish and chips are a house specialty and one of the many British-inspired menu favorites. Review © 2007, Wcities |
Special-creation sandwiches & gourmet pizzas |
444 East University Boulevard University near Fourth Avenue Tucson, AZ 85705 +1 520 622 0761 |
This deli/market is hugely popular with students from the nearby University of Arizona, as well as the art crowd from the surrounding warehouse art district. The grocery section here is extensive, featuring a variety of health foods, as well as more than 150 beers and 100 wines. Delivery can be arranged. Woodfire pizzas with a large choice of toppings are sold at $7-$17 depending on size. Pay special attention to the sandwich and sub creations ($4-$5), featuring items such as Endless Summer or The Grecian Erika, served on 12 choices of bread, plus all kinds of extras. Review © 2007, Wcities |
 Photo: Brendan O'Rourke |
 Photo: Brendan O'Rourke |
Relive the western experience |
6541 East Tanque Verde Road Tanque Verde near Grant Tucson, AZ 85715 +1 520 296 4551 |
Here's a replica of a 19th-century Western town with small shops offering Old West souvenirs, galleries and restaurants, most notably the Pinnacle Peak Steakhouse and the Dakota Cafe. Of course, there is also a custom leather store, western attire, wooden sidewalks and a central plaza with a gazebo. To enhance the fun, there is also a vintage 1920 Fiesta del Presidio carousel with pinatas, a mining museum and a C.P. Huntington train; in short, it's a great place for kids. Wild west stunt shows are presented Tuesday through Sunday. It's also the locale for Trail Dust Days, an annual cowboy show in late February. Most stores open around noon, but the action doesn't really start until after 5p. Credit cards are accepted by most businesses here. Review © 2007, Wcities |
 Photo: Adrian Figueroa |
 Photo: JHutch |
Serving Italian food Scordato style |
6761 East Tanque Verde Road Tucson, AZ 85715 +1 520 298 2233 |
Joe Scordato recently left his job as a chef at his brother Daniel's restaurant, Vivace, to open a new eatery at the other end of town. The atmosphere here is relaxed and cozy, and dining is quite enjoyable on the outside patio once the brutal summer heat is over. The ambience is homey: black tablecloth and votive candles, white brick walls; nothing fancy, but pleasant. Begin with a glass of the rich Scordato selection of Italian and Californian red and white wines. For an entree, try the Braciole rolled beef filled wih bread stuffing for $9.95, or the Chicken Giovanni, cooked in a delicious wine sauce for $8.95. Don't miss out on the Dulce de Patricia cake for dessert! Review © 2007, Wcities |
For the love of steak |
2033 East Speedway Tucson, AZ 85719 +1 520 795 5755 http://www.tridentsaloon.com/ nelson@tridentsaloon.com |
The biggest plus point of this American grill-cum-saloon is its location. Perched in the university area, it is far from empty on any given day. Casual setting, generous portions, late open hours and delicious steaks are just a few of its characteristics. The menu is highly elaborate, with sections for seafood, sandwiches, salads, beverages and a separate kids' menu. With so much to choose from and a full service bar serving ales and beers, the patrons have nothing to complain about. Come between 3p and 7p to avail of the happy hour offers. Review © 2007, Wcities |
Here's the beef |
8900 West Bopp Road Tucson, AZ 85735 +1 520 883 2333 |
This is a dinner show Western style, featuring cowboy comedy, music and steak (what else?). Hearty chuck wagon supper dishes ranging from $16 to $24 are served while patrons watch Western stage shows and listen to the world-famous Sons of the Pioneers. This is fun for the entire family and a sure winner for the kids. Shows start at 8pm and run from late fall through April. Reservations are requested. Review © 2007, Wcities |
Ribs, burgers, steaks, Western style |
4110 South Houghton Road (Houghton at Golf Links Road) Tucson, AZ 85730 +1 520 885 3088 |
You're welcome here in any outfit, but a cowboy hat and a pair of leather boots may give you more authenticity in the eyes of the regulars hanging out at the bar. The decor is pinkish, featuring plastic table cloths, animal heads and neon signs. The frequently uproarious events at the bar may make your table conversation difficult, but it's all part of the Western appeal. Of course, you can always retreat to the patio for quiet dining. Entrees of full-rack pork and beef ribs are favorites here. Charbroiled top sirloin are prepared with a nice smoky flavor. Prices range between $6-$14 per entree. Domestic beers are available in bottles and from the tap, plus a tiny selection of wines, at $13-$21 a bottle. Review © 2007, Wcities |
Room with a view |
7000 North Resort Drive Tucson, AZ 85750 +1 520 299 2020 x5194 |
Located in the foothills of the Catalina Mountains, this is the place to go for classy ambience and panoramic views of Tucson and the surrounding desert. This is where Tucsonans take their friends and families from out of town to make the best impression: a classy combination of Southwestern colors and contemporary artwork, featuring nouvelle cuisine served in stylish kitchen preparations. Entree selections begin at around USD40. There is a superb wine selection and jackets are required. Review © 2007, Wcities |
Great buffet, wonderful views |
7600 East Broadway Boulevard Tucson, AZ 85710 +1 520 721 5600 |
A continental menu and a decor spiced up with a Southwestern touch, a big buffet, a beautiful Sunday brunch and spectacular views of the Catalina Mountains from the second floor of the Tucson East Hilton: that pretty much sums up the reasons why you should visit this restaurant. The Friday night pasta buffet is small, but more than compensated for by the sumptuous seafood buffet offered on that same night. Dinner selections include baby back ribs and tenderloin steak, plus a good variety of pastas and salads, with all items in the $4-$18 range. The wine list features more than 20 reds and whites; a glass of Chardonnay costs $4.25. Review © 2007, Wcities |
Down home cooking |
3684 West Orange Grove Road (Northwest corner of Orange Grove and Thornydale) Tucson, AZ 85741 |
Presumably, this cafe serves the best homecooked breakfast in town; but don't take the owner's word for it, come and see for yourself. They must be doing something right, though, since the place is usually buzzing, and the pancakes ARE delicious. Other breakfast items include egg tortillas, eggs with Canadian bacon and home fries, and various types of omelet. Breakfast and lunch selections are priced at $1.75-$6.25. This is a strictly non-smoking establishment. Review © 2007, Wcities |
A bouquet of fresh flavors |
7037 North Oracle Road Tucson, AZ 85704 +1 520 219 4230 |
Considered one of the top Tucson restaurants for contemporary fine dining, this beautifully appointed North Oracle eatery is an experience that shouldn't be missed. The regional American cuisine is accented with elements of French, Italian and Asian ingredients and preparations. The high-ceilinged space is comfortable and contemporary. Fairly heavy on seafood, the menu also features poultry, meats and pastas. Entrees range USD16-20. Review © 2007, Wcities |
 Photo: wcities |
Wings and beer in a train car |
5523 East Grant Road Tucson, AZ 85712 +1 520 751 6306 |
Buffalo wings, salads, burgers, fajitas, sandwiches and beer on draft are served amid the ambiance of a 1940 Pullman train car. It's a fun place for a lunch and dinner break, if you don't mind a rather noisy environment and a hectic atmosphere. Buffalo wings are the house specialty, served with cole slaw and mashed potatoes or fries. The price range for all dishes is $3-$10. Local beers are available on draft, served in frosted one pint glasses. Sports memorabilia, focusing on the Arizona Wildcats, serve as wall decorations. The TV sets, which are always on, show baseball and football games and not much else, but that doesn't seem to bother the young clientele frequenting this diner. Review © 2007, Wcities |
A Tucson classic since 1924 |
1800 North Oracle Road Tucson, AZ 85705 +1 520 622 6761 |
This is definitely one of those everything old is new again American fare restaurants where retro has suddenly become chic. From the red tapered-candlestick-fold napkins to the red-and-black patterned carpeting, this family-owned and -operated place is so stuck-in-the-sixties that it's almost hip. The menu, too, is classic. Steaks, lobster tail, prime rib and chicken are simply prepared and simply delicious. A salad bar is included with your dinner, which will run you between $10 and $20. Full bar service is available and live music can be heard on weekends. Review © 2007, Wcities |
 Photo: Allison Marchant |