Schmap.com supports the following browsers:
PC
 Americanized or authentic Asian |
7321 East Broadway Boulevard Tucson, AZ 85710 United States +1 520 296 8888 |
At most Chinese-American restaurants, you're not given an option. But here, if you know enough to ask, you can experience the authentic Asian flavors of the Szechuan, Hunan and Cantonese provinces. As for decor, there's not much to talk about. But if you order right, your meal will hold all of your attention anyway. The regular menu features all of the standards including chicken, pork, beef or vegetables in typical toned-down-for-western-taste combinations and sauces. Ask for the Chinese menu (which is translated into English) and it's a whole different dining experience. Pork and preserved vegetables, smelts in a spicy sauce and salt and pepper shrimp are but a few of the exotic offerings. Review © 2007, Wcities |
|
Reliable Cantonese and Szechuan cooking |
7090 North Oracle Road (Southeast corner of Oracle and Ina) Tucson, AZ 85704 United States +1 520 531 0658 |
This is a good place for the busy business traveler looking for a Chinese lunch. The emphasis is on fine food and fast service, not elaborate decor and ambience, so don't expect dragons and pagodas, just a friendly and efficient staff. China Phoenix serves above-average Cantonese foods, both in terms of quality and price, offering the whole works from Sweet and Sour Pork to Sesame Shrimp in the $8-$19 price range. The house special dishes include deals like Beefsteak and Pepper Onion and Vegetable Hot Pot. Domestic and imported beers are available, as is a small wine selection; expect to pay $3.50 for a glass of house wine Review © 2007, Wcities |
|
'Tucson Lifestyle's' Best Thai Cuisine |
6502 East Tanque Verde Road Tucson, AZ 85715 United States +1 520 885 6860 |
From curries as subtle as the restaurant's decor to spicy Kung Paos, this northeast Tucson Thai and Chinese eatery offers an exceptional array of flavors. When you don't want to choose, this is an appetizing destination for both Thai and Chinese cuisine with friendly service and a comfortable, casual atmosphere. On the Thai side, choose from a full range of traditional noodle dishes, chicken, beef and seafood entrées. If you prefer Chinese, be sure to try the crispy duck, Moo Goo Gai Pan and Mongolian beef. Review © 2007, Wcities |
|
Upscale and inventive Asian |
400 North Bonita Avenu Tucson, AZ 85745 United States +1 520 792 3811 |
Many Chinese weddings are held here, so you know you're going to be getting some of the most authentic Asian dishes in town, with an awesome mountain view. The large and somewhat formal space also has banquet facilities, which can accommodate up to 450 guests. Chef Iuan Hsieh, a transplant from Hong Kong, works his magic with fresh vegetables, meats, fish and shellfish to put out appetizing and attractively garnished, palate-pleasing plates. A few examples: Lobster with XO Sauce Stir fry; Mongolian Three Delights (shrimp, beef and chicken with vegetables); and Chicken with Garlic and Scallion Sauce. Full bar service is available. Review © 2007, Wcities |
|
Family friendly Asian dining |
4704 East Sunrise Drive (Southeast corner of Sunrise and Swan Safeway Shopping Center) Tucson, AZ 85718 United States +1 520 299 8088 http://www.goldendragonrest.com/ |
This spacious Chinese eatery in Tucson's tony Foothills neighborhood serves above-average fare compared to the otherwise mediocre Cantonese/Szechuan restaurant scene of Tucson. The service staff here can be occasionally inattentive, but are always friendly when spoken to. The dragon is the theme here, red is the color and both are pervasive. A huge photograph of the Great Wall pretty much dominates the scene. The menu runs the gamut: Chow Mein, beef, chicken and pork in usual variations and different degrees of spiciness. The Warr Wonton Soup stands out as being particularly tasty. Chinese and domestic beers are available. Other locations: 6433 North Oracle Road; phone: +1 520 297 1862 6166 East Speedway Blvd; phone: +1 520 512 1922 Review © 2007, Wcities |
 Photo: wcities |
|
Good Southeast Asian fare |
5849 North Oracle Road Tucson, AZ 85704 United States +1 520 293 9199 |
Now under new management, this unassuming eatery on Tucson's northwest side has expanded its menu to include a wider selection of Thai cooking. Thai entrees consist of beef and fowl cooked in the chef's special sauce (which is relatively mild), while the Thai curries are labeled as very spicy. The Chinese dishes are mostly of the Hunan and spicy Szechuan varieties. Both domestic and imported beers are available, plus a small selection of wines. A sparse but tasteful selection of Chinese motifs on wall paintings establishes a sense of place Review © 2007, Wcities |
|
Buffet, Dim Sum, Peking Duck |
1145 North Alvernon Way (Alvernon north of Speedway) Tucson, AZ 85712 United States +1 520 325 5353 |
The buffet selection in this Chinese eatery on Alvernon matches the size of the place: once you've covered the distance from the door to the dining table, you've probably lost enough calories to need a large meal. It's that huge. Both the buffet and the restaurant, that is, and the mirrors on the walls make the restaurant appear even larger. Fowl, beef, seafood and vegetarian dishes are served here. Peking duck is available, with 24-hour advance notice required, and the popular Dim Sum is served on weekends only. A full-service bar offering domestic and Chinese beer is included. Review © 2007, Wcities |
|
Asian cuisine in an authentic setting |
2511 East Speedway Boulevard (Northeast corner of Speedway and Tucson Boulevard) Tucson, AZ 85716 United States +1 520 323 9886 |
Here's an Asian eatery for those who love the ambiance and customs of the Far East. The Japanese section has an elevated room that invites you to sit cross-legged on the floor. Both the Chinese and the Japanese sections are richly decorated with imagery of their respective cultures, providing a dining experience in authentic settings. The kitchen offers a variety of Chinese food served in two different styles: kirin-style (with brown sauce, spicy optional) and rainbow-style (lightly seasoned). The menu features mostly fish, scallops, beef and shrimp dishes. The chef's Japanese specialties include Teriyaki, Tepanyaki, Sukiyaki and Sesame dishes; vegetarian choices are available. Review © 2007, Wcities |
|
Mandarin and Szechuan food |
2522 East Speedway Boulevard Tucson, AZ 85716 United States +1 520 795 9811 |
This restaurant is one of the most valuable contributions the long-established Chinese-American community has made to cultural culinary life in Tucson. Its Chinese cuisine, both Mandarin and Szechwan, stands out among the city's many mediocre Oriental restaurants. It's a local favorite with fast and friendly service. Chicken, pork, and beef Szechwan style. A wide range of vegetarian dishes including noodles, bean curd and vegetable mixes are available. Review © 2007, Wcities |
|
Bistro with a bang |
1805 East River Road (at Joesler Village) Tucson, AZ 85718 United States +1 520 615 8788 |
Located in a foothills shopping plaza, this regionally-renowned Chinese bistro—P.F. Chang's, welcomes visitors with a stone fountain and Asian art at the entrance. Once inside, aroma from the kitchen will spice your senses as the well-trained staff woks its way onto your plate with flavorful cuisine. The Crispy Honey Shrimp is a succulent signature item. Try Szechwan from the Sea with Scallops, a rare ocean pearl. Decor is served dramatically through storytelling wall murals and sculptures. Expect a wait, but trust that you will be richly rewarded for your patience. Review © 2007, Wcities |
 Photo: wcities |
|
The art of wok cooking |
3725 West Ina Road (Southwest corner of Ina and Thornydale) Tucson, AZ 85741 United States +1 520 744 6200 |
If you're looking for a place to eat healthy Chinese food in Tucson, stop here. Chef Danny Yee, who owns the place, tries to run it according to his high standards for quality, commitment and teamwork among his staff. The all-you-can-eat buffet is the big draw. It's considered the healthiest Chinese buffet in town, as no oil and only water is used in the stir-fry process. You choose what you want in your dish, and pass it over to the cook, who sautes it in front of your eyes in a huge Mongolian wok. The result can be a bit bland sometimes, but healthy it is. Chef's specials, with or without meat, are priced at around $8. Review © 2007, Wcities |
|
Famous for pork-filled dumplings |
6546 East Tanque Verde Road (Suite 110, on Tanque Verde between Kolb and Pima) Tucson, AZ 85715 United States +1 520 296 6159 |
A thoughtful re-engineering has taken this traditional favorite and transformed it into a stylish new escape from the mundane chains. The personalized service and exciting flavors we have come to expect are now complemented by unique architecture highlighted by secluded booths, exposed beams ceilings and subdued lighting. A complete revamp of the wine list offers original and complex pairings for the individuals palate. The new dining room is a must for both seasoned veterans and new thrill seekers alike. For those homebodies among us, Panda offers the best delivery service in town. Review © 2007, Wcities |
 Photo: wcities |
|
USA Today Top Ten |
1800 East Ft. Lowell Road Tucson, AZ 85719 United States +1 520 327 5055 |
USA Today named this among their top ten Chinese restaurants in America. Offering Szechuan and Cantonese cuisine and Mongolian stir fry, this unpretentious place combines a comfortable atmosphere, gracious service and healthful dining. Lunch and dinner buffets include a create-your-own stir-fry station, a salad and soup bar and a full selection of appetizers and entree. Or, choose from the table service menu featuring both Szechuan and Cantonese specialties. Full bar service is available. Review © 2007, Wcities |
 Photo: Joshua L Schipper  |
|
Chinese cooking, delivered freely |
5526 East Grant Road (Grant at Craycroft) Tucson, AZ 85712 United States +1 520 885 4106 |
This Chinese eatery inside the eastside Safeway Shopping Center is highly popular with the business lunch crowd because of its attractively-priced lunch buffet. Free delivery is available in a limited area, as well as catering for private parties. Assorted dragons and brush paintings create a low-key East Asian ambiance. Szechuan and Cantonese cooking, with an emphasis on Northern-style cuisine is offered here. The Lunch Special, includes hot and sour soup, egg roll, fried wonton and fried rice. Both domestic and Chinese beer is available. Review © 2007, Wcities |