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Gorgeous setting and gourmet cuisine |
2200 East Elm Street Tucson, AZ 85719 United States +1 520 325 1541 http://www.arizonainn.com/dini... |
Within the historic elegance of this 1930 landmark hotel, the dining room exudes an era of romance and timeless charm. Both indoor and patio dining are available, and each offers a lush and luxurious experience. The offerings include a creative combination of classic Continental cuisine and nouvelle American preparations. The menu offers the best of global gourmet cuisine. There is full bar service and a well-selected wine list. Review © 2007, Wcities |
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Downtown bistro with contemporary cuisine |
135 South Sixth Avenue Tucson, AZ 85701 United States +1 520 629 0191 |
Just across Sixth Avenue from the historic Santa Rita Hotel, this modern, upbeat bistro serves creative contemporary cuisine in an attractive, lively atmosphere. It's a convenient dining spot when attending theater and music events or when doing business in the downtown area. It can be quite noisy here, but it's an energized, delightful din. The menu features a full range of appetizers and "little plates," salads, chicken, veal, pastas, plus daily entree specials. Dinner entrees are priced between USD 8-24. Full bar service is available. Review © 2007, Wcities |
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Adventurous Pacific Rim |
3607 North Campbell Avenue (Northwest corner of Campbell and Prince) Tucson, AZ 85719 United States +1 520 326 5174 |
This relative newcomer to the Tucson dining scene concentrates on Asian-accented dishes from the Asian side of the Pacific Rim and beyond, with a special emphasis on the cuisine of Hong Kong, owner C.K. Chan's hometown. However, it's not your average Chinese-American restaurant; it's for people who know how to appreciate the fine differences between all those regional Asian foods. The dining room is simply furnished, but sparklingly clean. Service is friendly and attentive. Menu offerings come from Hawaii, Indonesia, Viet Nam, Hong Kong and Japan. Review © 2007, Wcities |
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Favorite hangout for students |
820 East University Boulevard Tucson, AZ 85719 United States +1 520 624 1707 |
In what was once the Geronimo Hotel guesthouse, this cozy and comfy college-area cafe serves light fare at equally light prices. The cafe itself is quite serene, with white-trimmed dark green walls, mellow music and umbrella-covered patio tables out front. The menu starts the day with bagels, muffins and specialty coffees and then moves into soups, salads, sandwiches and quiches ($3-7). The House Club is a satisfying specialty of turkey, bacon and cheese. Beverages run from $1-3 and include coffees, teas, juices and soft drinks. Review © 2007, Wcities |
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Culinary Adventure |
110 E. Pennington Tucson, AZ 85701 United States +1 520 622 6400 |
Chef/owner Suzana Davila gives locals and visitors a taste of the complex flavors of southern Mexico at this funky and popular cafe inside the historic Clarion Santa Rita Hotel. Just take a look at the many international articles and awards that line the walls and you'll know that you're in for an exciting culinary adventure. Vibrant Mexican colors abound with just about every wall a different bright hue. The menu changes twice, daily, to offer guests to try both classic dishes and new adventurous ones. Lunches are USD16-USD18; dinners, USD19-20. Review © 2007, Wcities |
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Bountiful brunch at scenic resort |
7000 North Resort Drive (Loews Ventana Canyon Resort) Tucson, AZ 85750 United States +1 520 299 2020 |
Don't plan on too many other activities on any Sunday that starts with brunch here. Not only will the meal be the highlight of your day, but you're likely to be too full to function after wards. Start with Eggs Benedict, perhaps, then work your way through the carving station and be sure to stop off at the seafood spot. Put in your order with the pasta chef, but be sure to save room for a trip to the dessert station. This gourmet marathon will run you just USD29.95 per person (half price for kids under 12) and is sure to be one of your most memorable meals in Tucson. Review © 2007, Wcities |
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Passionate flavors and seductive setting |
5605 East River Road Tucson, AZ 85750 United States |
Inspired by the famed world traveler and lover, the menu features classics from Casanova's country, updated to entice modern palates. The setting is sensual as well, with unmatchable Continental couth. Decked out in shades of gold and deep purple, the atmosphere is meant to evoke a Venetian ambience. Glass pieces by local artist Tom Philabaum add to the Italian atmosphere. Without saying as much, one would conclude that there are more than a hint of aphrodisiacal properties to the menu, including the sinfully decadent desserts! The wine list is intercontinental. Review © 2007, Wcities |
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Favorite for business lunch |
6464 East Tanque Verde Road Tucson, AZ 85715 United States +1 520 733 1111 http://www.metrorestaurants.com |
The menu at this casual cafe travels the globe with specialties from right here in the Southwest to dishes with Mediterranean and Asian accents. The place took the Best Business Lunch award from Tucson Lifestyles Magazine. Rich wood furnishings and accents, stacked-stone walls and comfortable booths give this grill a contemporary, casual atmosphere. It's one of Tucson's favorite places for business lunches. A wood-fired rotisserie turns out succulent chicken and prime ribs of beef. Review © 2007, Wcities |
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The Dish |
3131 E. First Street Tucson, AZ 85716 United States +1 520 326 1714 |
If you're a foodie or a "wine wonk," you'll want to be sure to reserve your spot well in advance and make the trip to this tiny treasure of a restaurant. A banquette lines one wall of the miniscule dining space, and only a half dozen other tables are available. The look is contemporary and clean, and the service is friendly and accommodating. The place features French-inspired American cuisine and includes many vegetarian options. Review © 2007, Wcities |
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Taste of the Wine Country |
3048 East Broadway Blvd Tucson, AZ 85716 United States +1 520 327 0500 http://www.ellerestaurant.com |
As this is a "Wine Country Restaurant," the decor, menu and atmosphere are meant to reflect the experience of dining in wine country. It succeeds nicely. The large brick-walled space is festooned with framed wine-inspired posters; tables and banquettes are well spaced and sparsely topped. A courtyard patio provides plenty of al fresco sipping or dining. On the menu, you'll find a good selection of light fare including soups, salads and sandwiches with a "California cuisine" style. More than 30 wines by the glass are offered, priced from $4-$8. Review © 2007, Wcities |
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A Feast for your tastebuds |
4122 East Speedway Midtown Tucson, AZ 85712 United States +1 520 326 6500 / +1 520 326 9363 / +1 520 326 8383 http://www.eatatfeast.com |
The cuisine is international, the ambience is totally charged and the name is Feast. What more do you need to have a whale of time especially where your appetite is concerned. The chef has come up with some interesting dishes that could leave you asking for more. If you want to go for the greens, then take a pick from the Mixed Green Salad or the Smoked Trout with Watermelon and Avocado salad. Enjoy a Roast Pork Sandwich or the popular Feast Grilled Cheese. If that's not all, then go for the Curried Shrimp or New York Grilled Steak. With so much and more on offer out here, you are ensured a great time with flavors you will cherish and prices that are friendly. Review © 2007, Wcities |
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Tucson's original brew pub |
865 East University Blvd Tucson, AZ 85719 United States +1 520 624 4177 http://www.gentlebens.com/ |
Just a block from the University of Arizona is Tucson's oldest, original brewery. A winner of many awards for its beers and ales, including Best of Show at the 1998 Las Vegas International Beer Festival, this pub is also a favorite for its innovative cuisine. Would you expect to find Spinach and Wild Mushroom Crepes or a Chicken Napolean at a brewpub? You will here, along with an interesting selection of salads, sandwiches, pastas and appetizers. Its seven brewed-on-premise beers run from pale ales up to porters and are available by-the-glass, as sampler "flights" and even by the jug or keg to take out. Review © 2007, Wcities |
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Southwestern cuisine with European accents |
800 East University Boulevard (Suite 104) Tucson, AZ 85719 United States +1 520 623 1711 |
Located just outside the University of Arizona main gate, this popular cafe features southwestern cuisine with European accents in a comfortable, casual atmosphere. The place is open and airy, and there is a small patio for outdoor dining. The menu changes monthly, but usually features a good selection of salads, soups, sandwiches, pastas and a few hot entrees. Full bar service is available. Review © 2007, Wcities |
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Worth its weight in gold |
245 East Ina Road Tucson, AZ 85704 United States +1 520 297 1151 / +1 800 722 2500 (Toll Free) http://www.westwardlook.com |
The Gold Room has been a multiple award-winning restaurant and has long been a Tucson favorite. Located at the naturally breathtaking Westward Look Resort, it has been honored with Wine Spectator's Award of Excellence. It's open and airy with classically elegant furnishings and decor. As you'd expect, gold is used extensively in the color scheme. Floor-to-ceiling windows afford diners a panoramic view of the surrounding desert and mountains. While the menu has recently been given a more modern bent, it still focuses on classic cuisine with a southwestern spin. Review © 2007, Wcities |
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The wilder side of Janos |
3770 East Sunrise Drive Tucson, AZ 85718 United States +1 520 615 6100 http://www.janos.com/ |
This hip, upscale bar and Latin-Mediterrean Grill is adjacent to Janos at the Westin La Paloma Resort. Fans of Chef Wilder's wonderful fine dining fare will also want to try this slightly more casual concept. A seasonal summer sampler combines a salad and three entree selections. Drinks features include high-grade tequilas, 20 selections of wine by the glass and an expanded wine list that now includes Janos selections. Review © 2007, Wcities |
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Award-winning seafood |
2564 East Grant Road Tucson, AZ 85716 United States +1 520 323 7739 http://www.kingfisherbarandgri... |
This place serves up some of the best seafood you'll find in the city. Not into seafood? There are plenty of other appetizing options. The main dining room is subtle and sophisticated with a large vase as its focal point. To one side, its sea-blue walls define the oyster bar. The fireplaced-lounge is a cozy spot to settle in with a glass from the award-winning wine list. A late night menu features soups, salads, sandwiches and many of their popular seafood items. Review © 2007, Wcities |
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Creative cuisine |
201 North Court Avenue Tucson, AZ 85701 United States +1 520 623 6024 |
Within the Old Town Artisans complex in the El Presidio District, this contemporary cafe presents an imaginative menu in attractive surroundings. Choose to dine in the slightly formal indoor space or go casual under the tree-shaded outdoor tables. Entrees run the gamut from deli sandwiches to a variety of pastas. Ribs, steaks and pastas are also offered. Lunches are mostly in the $7-9 range. A small wine list is offered ($20s-30s), and the owners also operate Two Micks, the lively bar across the way, where you'll find full bar service. Review © 2007, Wcities |
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Excellent grill menu |
7892 North Oracle Road (Southeast corner of Oracle and Magee) Tucson, AZ 85712 United States +1 520 531 1212 http://www.metrorestaurants.com |
This casual mid-town grill, a member of the Metro Restaurants family, is a favorite for its specialty sandwiches, mesquite-grilled burgers, pastas, pizzas and entrees with a southwestern flair. Its awards include being Tucson Lifestyle Magazine's winner under the category of Best Grill. Internationally influenced dishes include Firecracker Shrimp, Santa Fe Chicken Salad, New Orleans Pasta, Mediterranean Shrimp Pasta and rotisserie meats. Review © 2007, Wcities |
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60 Bottles of Tequila on the Wall |
Foothills Mall 7401 N La Cholla Boulevard Tucson, AZ 85741 United States +1 520 297 1999 http://www.metrorestaurants.co... |
Located in the Foothills Mall, this friendly family restaurant has long been a favorite for comfortable, casual dining with an inventive twist. The light, contemporary furnishings and color scheme make this a cozy, though large, dining space. Patio seating outside the mall is a good place for people-watching. House specialties include several seafood dishes as well as a wide range of chicken, beef and pasta dishes, salads and sandwiches. Everything has a bit of a contemporary southwestern kick, including the tequila-heavy drink menu at the full bar. Review © 2007, Wcities |
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Serving pastas of the world |
6878 East Sunrise Drive (Southwest corner of Sunrise and Kolb) Tucson, AZ 85750 United States +1 520 529 9557 |
This unique eatery in Basha's Center offers a variety of pastas you won't find anywhere else in town. Other than the well-known Italian original, owner Scott Brayer has invented some pasta creations that include the flavors of the whole world. Also on offer are a selection of contemporary salads, soups, hot subs in that same worldly style, and last, not least, some of the best chicken sandwiches in town. Appropriate to the food, the decor is strictly contemporary, with black tile and counter service. Seating is available on the shaded patio facing the Basha Center parking lot. Sodas and juices are available, but no alcohol is served. Review © 2007, Wcities |
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Global fusion cuisine |
3025 North Campbell Avenue (Suite 121) Tucson, AZ 85719 United States +1 520 325 3333 http://www.pasticheme.com/ |
If you're a fan of chefs who play with their food, this place will satisfy your yen for experimental edibles. The dining space is hip and happening enough to accommodate the adventurous eaters that the restaurant attracts. Taking cues from around the globe, this kitchen puts out interesting and innovative dishes that are well prepared and prettily presented. The menu is divided into creatively named sections: To Entice, Green Stuff, Between Bread. The by-the-glass wine list lets you play around with food and wine pairing. Review © 2007, Wcities |
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Comfort cuisine |
3352 East Speedway Boulevard Tucson, AZ 85716 United States +1 520 327 4667 |
This award-winning restaurant has long been a local favorite. Tucson Weekly said that it "could hold its own on the East or West coast, but we're glad it's here." The city-style cafe has garnered more than 50 commendations, including Wine Spectator's Award of Excellence. The main dining room is subtly colored with smoked mirrors on the walls; the second room has more of a techno design and atmosphere. Dinner entrees are about $18-32. The award-winning wine list includes some real bargains, be sure to study it carefully. Several of the $30 or so bottles are terrific deals. Review © 2007, Wcities |
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Contemporary American with weekend jazz |
5605 East River Road Tucson, AZ 85750 United States +1 520 577 7272 |
Just downstairs from the hot new Casanova restaurant is this more casual and less-spendy eatery. Its regional American cuisine has southwestern accents with dishes like Grilled Salmon with a Berry Salsa and Baby Back Ribs with a Prickly Pear Barbecue Sauce, but you will also find a full range of salads, sandwiches, burgers and pastas to suit any taste. The dining room has a southwestern feel too, with subdued desert hues and casual furnishings. Patio dining is also available. On weekends, live jazz adds to your dining experience. Review © 2007, Wcities |
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New under the sun |
3001 East Skyline Drive (Northeast corner of Skyline and Campbell) Tucson, AZ 85718 United States +1 520 299 3345 |
Perched high atop Skyline Drive in the new El Cortijo art annex, this restaurant opens its doors to the sun with fabulous views of the Santa Catalina Mountains and the city of Tucson sprawling below. Dine indoors next to a picture window and enjoy city views from a controlled climate, or dine outdoors on the spacious deck for a close-enough-to-touch sunset. Each Mediterranean dish is crafted from fresh ingredients, many of which are organic, and the menu changes often to keep even the most creative pallets intrigued. Try the Sun Dried Tomato Polenta with Soufflé of Wild Mushrooms for or the Filet of Fresh Pacific Salmon with Roasted Peppers. After dinner, stroll the plaza's artisan shops and galleries. Review © 2007, Wcities |
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Cavernous coliseum of sports |
3855 East Speedway Boulevard Tucson, AZ 85716 United States +1 520 318 3777 |
Just a couple of miles from the University of Arizona campus, this sports grill at the Varsity Clubs of America Hotel draws fans of local, national and international sports. An open, high-ceilinged space is decorated in a sports theme, complete with banners from the local teams. Any time of the day you can rub elbows with fellow enthusiasts while chowing down on wood-fired pizzas. It even offers an early-morning buffet with breakfast pizzas and Calzones. TV monitors carry satellite sports from around the globe. Full bar service is available. Pizzas start at less than $10 and go up to around $15, depending on size and ingredients. Review © 2007, Wcities |